Sweet Cinnamon Hearts

Sweet cinnamon heart candies have been a Valentine’s Day staple for decades, instantly recognizable by their bright red color, spicy-sweet flavor, and crunchy texture. Their history is closely tied to the tradition of giving sweets as a symbol of love and affection.

These tiny heart-shaped treats trace their origins back to the early 1900s, when cinnamon oil became a popular flavor for candy-making. The bold, fiery taste was meant to ignite passion and warmth, making it an ideal choice for romantic occasions. Unlike traditional sugary confections, cinnamon hearts stood out for their spicy kick, making them both comforting and exciting!

Cinnamon hearts gained widespread popularity in North America, especially in the mid-20th century, when they became a common addition to Valentine’s Day gifts, school celebrations, and even baked goods. Today, they remain a nostalgic treat, often enjoyed on their own or used as a flavor inspiration for everything from chocolates to teas - like our Sweet Cinnamon Hearts Tea, which captures the same warm, sweet, and spicy experience in a comforting cup!