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Chicory root has a long history of providing support to liver problems. Ancient Romans used the herb to help cleanse the blood. Egyptians were known to consume chicory root to help purify the liver and the blood. The fiber found in chicory root has a variety of health benefits. Chicory root powder makes a fantastic and delicious caffeine free replacement for coffee. It is robust, flavorful, slightly bitter, with sweet notes, similar to coffee. To make a chicory root beverage, pour 8 ounces of boiling water on one tablespoon of roasted chicory root powder. Steep it for 7-10 minutes. Add your favorite milk and/or sweetener, just like you would add to a regular coffee.
Organic Chicory Root (Cichorium intybus)
|Serving Size: 2.5g /cup|
|Steeping Temp: 100°C|
|Steeping Time: 5 mins.|
|Caffeine: Caffeine Free|
|Grade or Quality: Powder|
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