Free shipping over $60 to Canada & $85 to US (Details)

View All Favourites
No favourites added.
View All Favorites
View Cart
Shopping cart is empty.
View Cart & Checkout
Jade Cloud

Jade Cloud (Wu Lu)

Fresh spring mist and lightly toasted aroma with buttery umami taste and sweet lingering finish.

Loose Leaf Tea

  • 25g Pouch
    $4.95
  • 100g Pouch
    $13.95
  • 500g Pouch
    $57.95
  • 2kg Pouch
    $202.95
  • 50g Loose leaf Tin
    $9.95
Apply for wholesale account to see bulk pricing

Jade Cloud (Wu Lu)

Spring harvested green tea nurtured by the sub tropical spring mists of the high elevation-grown, China. This tea gets its name Jade Cloud from the mountain mist that blankets the landscape. The clouds shade the tea, promoting a high concentration of nutrients and a deep green pigment.
Fresh, fruity aroma. Long, thin, deep-green, almost emerald colored leaves. The flavor is mellow and refreshing, nice nuances of toasted nuts, light sweetness, fruitiness and umami flavors.
Friendly, deliciously fun green tea to enjoy daily or pair with variety of foods. It also performs exceptionally well in cold brew, exuding delightful flavors and aromas.

Ingredients

Organic Green Tea (Camelia Sinensis)

Specifications

Serving Size: 2.5g /cup
Steeping Temp: 88°C
Steeping Time: 1 to 2 mins.
Origin: China
Caffeine: Medium
Certification: Organic
Grade or Quality: Leaf
Aroma: Fruity, Sweet
Infusion Aroma: Fruity, Toasted nuts, sweet
Infusion Color: Pale amber
Infusion Strength: Medium
{screen_name}

Erin

A beautifully delicate tea!
{screen_name}

Rico's Retail

A mild yet complex tea.
{screen_name}

Toolbox

A very mild tea.  I tried at various temps and times but still couldn’t find anything that made this a good tea.

Have you tried Jade Cloud? Tell us what you think!

Please or in order to post a review and rate the product.

Recent Posts

Hibiscus flower

Hibiscus: A Myth of Sweetness

The bright, vibrant hibiscus blossom is recognized in many parts of the world as much for its gorgeous petal displays and cultural significance as for the splendidly sweet and tangy taste of the herbal tea it produces. In Hawaii, for instance, a woman who wears the hibiscus flower behind her left ear is indicating that she would like to take a lover, while one who wears it behind her right has already been claimed. One who wears it behind both, however, may present a bit of a quandary to the potential man, or else a laid-back dream come true: she already has one lover, but wouldn’t mind another.

Read More
Maple

Bring the cabane à sucre to you, with maple teas!

It doesn’t get any sweeter (or more Canadian) than maple season! Every year from February-April, farmers in eastern Canada extract the sugary sap from trees to produce maple syrup. According to Agriculture and Agri-Food Canada, Canada produces 85% of the world’s maple syrup!

Read More
Quetzal

Tea Legends: Los Andes and the Legend of the Resplendent Quetzal

It is a rare and special tea that comes from land tradtionally associated with coffee. Los Andes is just such a tea, grown on a Guatemalan nature reserve that rests in the shadows of the volcano of Atitlán. The nature reserve is home to abundant plants and wildlife, including Guatemala's national bird, the Resplendent Quetzal.

Read More
×