Lapsang Salmon
Using Lapsang Souchong to cook salmon imparts a smooth smoky flavour, that isn't overwhelming. It balances well with our olive & caper tapenade.
Read MoreSpring harvested green tea nurtured by the sub tropical spring mists of the high elevation-grown, China. This tea gets its name Jade Cloud from the mountain mist that blankets the landscape. The clouds shade the tea, promoting a high concentration of nutrients and a deep green pigment. Fresh, fruity aroma. Long, thin, deep-green, almost emerald colored leaves. The flavor is mellow and refreshing, nice nuances of toasted nuts, light sweetness, fruitiness and umami flavors. Friendly, deliciously fun green tea to enjoy daily or pair with variety of foods. It also performs exceptionally well in cold brew, exuding delightful flavors and aromas.
Organic Green Tea (Camelia Sinensis)
Serving Size: 2.5g /cup | |
Steeping Temp: 88°C | |
Steeping Time: 1 to 2 mins. | |
Origin: China | |
Caffeine: Medium |
Certification: Organic | |
Grade or Quality: Leaf | |
Aroma: Fruity, Sweet | |
Infusion Aroma: Fruity, Toasted nuts, sweet | |
Infusion Color: Pale amber | |
Infusion Strength: Medium |
Erin |
A beautifully delicate tea! |
Rico's Retail |
A mild yet complex tea. |
Toolbox |
A very mild tea. I tried at various temps and times but still couldn’t find anything that made this a good tea. |
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