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A Chai Tea Sampler
Chai Tea Sampler offers three chai tea blends selected to give completely different experiences
Shanti Chai
A bestseller, made with bold black tea and a heavy dose of spices for a strong, traditional style masala chai. Great alone, with milk, as a latte or prepared like a traditional chai.
Ingredients: Organic black tea, organic cinnamon, organic cardamom, organic ginger, organic fennel, organic cloves, organic black pepper
Kama Sutra Chai
Black tea, spices and flower petals create a flavour reminiscent of gingerbread. This tea will surely make you swoon!
Ingredients: Organic black tea, organic cardamom, organic cloves, organic black pepper, organic rose petals, organic lavender, organic chrysanthemum petals.
Rooibos Chai
Perfect for the evenings or for kids! Rooibos Chai is naturally caffeine-free, and contains all off the flavour you would want from a masala chai. Rooibos is woodsy and slightly nutty, adding a unique twist.
Ingredients: Organic rooibos, organic cinnamon, organic cardamom, organic cloves.
Ingredients
Organic ingredients and natural essences (see each description below for ingredient listing)
Specifications
| Serving Size: g /cup | |
| Origin: Various |
| Certification: Organic | |
| Grade or Quality: Loose |
Directions
These teas can all be prepared with boiling water. Shanti Chai and Kama Sutra Chai should be infused for 2-3 minutes (up to 5 if using milk), Rooibos Chai can be infused for 5-10 minutes. We recommend trying all three without any added milk or sweetener first, then adjusting to suit your personal preferences.
Traditionally, chai is made with 50% water and 50% milk. Boil your water in a pot. Once boiling, add milk, tea and spices. Return to a boil, reduce heat and simmer for 5-10 minutes. Add sweetener to taste if desired.
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