Easter Eggs Dyed with Tea
A fun way to naturally dye eggs for Easter, use teas and herbs!
Read MoreAlthough our blueberry white is a great hot tea, it comes out wonderfully when iced and maintains its clean and sweet taste. The floral qualities of the Bai Mu Dan base are maintained and the blueberry essence doesn't overwhelm the palate. A perfect balance for those who love the taste of blueberries, and a great summertime drink! Blueberries are one of the only fruits native to North America. Blueberries are high in vitamin C, a strong antioxidant offering support for the immune system. Blueberries also contain fibre, folate, iron, manganese, potassium, calcium, magnesium, phosphorus, sodium, zinc, copper, B vitamins, vitamin E and silicon. All in one little, tiny berry!
White tea*, elderberries*, cornflowers*, natural essences (*organic)
Serving Size: 2.5g /cup | |
Steeping Temp: 88°C | |
Steeping Time: 3 min mins. | |
Origin: Various | |
Caffeine: Light |
Certification: Organic | |
Grade or Quality: Leaf | |
Aroma: Blueberry | |
Infusion Aroma: Light Blueberry | |
Infusion Color: Deep Gold | |
Infusion Strength: Medium-Light |
Sprucemew |
Very nice flavoured-tea. The ‘Essences’ ingredient had me worried it would taste artificial, and the aroma out of the bag is quite strong like a blueberry candy, but the brewed tea is very mellow and well balanced. A calming cup of blueberry which puts flavoured waters to shame. 4.5 / 5 |
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