Tea and Cheese Pairing
Perfect for company, host your own tea and cheese pairing for a delicious and refreshing twist!
Read MoreA velvet-smooth indulgence flavors of espresso, creamy and nutty vanilla finish with added touch of luscious Osmanthus petals. Try it with added milk for even more creaminess. Pair it with your favorite dessert.
Black tea* (Camelia Sinensis), carob pods*, coffee beans*, osmanthus flowers*, natural essences (*organic)
Serving Size: 2.0g /cup | |
Steeping Temp: 100°C | |
Steeping Time: 2-5 mins. | |
Origin: Various | |
Caffeine: Medium |
Certification: Organic | |
Grade or Quality: Loose | |
Aroma: vanilla, cream, coffee | |
Infusion Aroma: vanilla, cream, coffee | |
Infusion Color: Amber | |
Infusion Strength: Medium |
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