Top 10 Detoxifying Herbs
10 herbs to help your next detox!
Read MoreGunpowder tea, often called 'Pearl tea', is a green tea with a thick, strong honey-like taste, with a smoky, and coppery aftertaste. As the name implies, it is made up of green tea leaves hand-rolled into tiny pellets which resemble gunpowder. When brewed, gunpowder tea has a yellow appearance. While some gunpowder tea is machine rolled, our premium gunpowder is hand-rolled into very small pellets. Usually, the larger the pellets, the lower the quality of the tea. High-grade gunpowder tea will feature small, tightly-rolled pellets, often called pinheads. Gunpowder tea is recommended as a compliment to strong-tasting food. Gunpowder tea is great for cold brew! Cold brewing gunpowder tea results in a smoother, less astringent flavor compared to hot brewing, as the cold water extracts the flavors more slowly and gently. To cold brew gunpowder tea, follow these simple steps: - Use about 1 to 1.5 teaspoons of gunpowder tea per 8 ounces of cold water. - Place the tea in a pitcher or jar, fill it with cold water, and let it steep in the refrigerator for 6 to 12 hours. - After steeping, strain the tea leaves and enjoy. You can also add ice, lemon, or a bit of honey for extra flavor. . Cold brewing brings out the tea's mild smokiness and earthy notes without the bitterness that can sometimes occur with hot brewing. It's a refreshing option, especially during warmer months.
organic Green Tea (Camelia Sinensis)
Serving Size: 2.5g /cup | |
Steeping Temp: 78°C | |
Steeping Time: 2 mins. | |
Origin: China | |
Caffeine: Medium Light |
Certification: Organic | |
Grade or Quality: Leaf | |
Aroma: Earthy, mildly smoky | |
Infusion Aroma: Earthy, lightly smoky | |
Infusion Color: Golden Green | |
Infusion Strength: Medium |
Please login or create an account in order to post a review and rate the product.