Wuyi Rock Tea, celebrated as one of the finest dark oolongs cherished by tea connoisseurs worldwide. Cultivated amidst the breathtaking landscapes of the Wuyi Mountains in Nanping Prefecture—an area recognized by UNESCO for its remarkable biological diversity and conservation efforts—this tea is meticulously harvested in small quantities to uphold the vitality of the plants. The allure of Wuyi Rock Tea lies in its unique chocolatey and earthy aroma, accompanied by a complex flavor profile that reflects the exceptional climate and soil conditions of the region, rendering it truly unparalleled. Beyond its culinary pleasures, Wuyi Rock Tea is renowned for its potential health benefits. Studies suggest that regular consumption of oolong tea, such as Wuyi Rock Tea, may contribute to reducing body weight and fat tissue, lowering bad cholesterol levels, and boosting energy expenditure. With its natural blend of caffeine and L-theanine, this tea offers a harmonious balance of alertness and tranquility. To unlock the full potential of Wuyi Rock Tea, we encourage you to explore various brewing styles, temperatures, water-leaf ratios, and steeping times, allowing you to tailor your tea-drinking experience to perfection. Don't miss the opportunity to savor the exceptional flavor and benefits of Wuyi Rock Tea—it's an indulgence worth cherishing. References: https://www.ncbi.nlm.nih.gov/pubmed/31062778 https://www.ncbi.nlm.nih.gov/pubmed/24229494 https://academic.oup.com/jn/article/131/11/2848/4686734
Organic Tea (Camelia Sinensis)
| Serving Size: 2.5g /cup | |
| Steeping Temp: 88°C | |
| Steeping Time: 1 to 2 mins. | |
| Origin: China, Wuyi Mountains, Fujian province | |
| Caffeine: Medium |
| Certification: Organic | |
| Grade or Quality: Leaf | |
| Aroma: Smoky, Earthy, Malty | |
| Infusion Aroma: Smoky, Malty | |
| Infusion Color: Amber | |
| Infusion Strength: Medium |
Todd |
Don’t be fooled by the light colour of this tea, its earthy flavour is evident even as you first pour your boiling water over the tea leaves and start to make a pot of tea. |
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