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Ginger root powder
Ginger is a warming, aromatic herb with a long history of medicinal uses, most notably for digestion, nausea, gas and cramps. Ginger root powder is ground from organically cultivated Zingiber officinale root. It is very finely milled and it will not leave any pieces or strings behind. Ginger root powder can be infused into herbal extracts and syrups and used as a spice in cooking and baking recipes.
Ginger powder is a nutritional powerhouse. It is a loaded with Manganese, a mineral essential for proper bone maintenance. It combines well with both sweet and savory dishes.
It can be used in tea, hot chocolate, smoothies, lemonade, dressings, marinade, soups and cocktails! Ginger root powder is also excellent for baking gingerbread, ginger snaps, and ginger cookies.
Ingredients
Organic ginger root (Zingiber officinale)
Specifications
| Serving Size: 2.5g /cup | |
| Steeping Temp: 100°C | |
| Steeping Time: 5 mins. | |
| Origin: India | |
| Caffeine: Caffeine Free |
| Certification: Organic | |
| Grade or Quality: Powder |
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