How to steep green tea properly
Just a difference of 15 seconds, or a temperature variance of as little as 2 degrees can make the difference between an exquisite cup of tea and an awfully bitter tea experience.
Read MoreChai is a sweet and spicy tea renowned for its fragrant aroma. Chai means tea. Masala chai is spiced tea made from a combination of black tea and aromatic spices, originated in India. Healthy, stimulating, and digestive aid. We are thrilled to be adding Shanti Chai to our collection! Our new signature chai is strong, flavourful, spicy and sweet. Notes of ginger, fennel and cinnamon blend perfectly with a strong and rich black tea base. Shanti Chai makes great chai lattes with any type of milk.
Black tea*, cinnamon*, ginger*, fennel*, cardamom pods*, cloves*, cardamom seeds*, black pepper* (organic*)
Serving Size: 2.5g /cup | |
Steeping Temp: 100°C | |
Steeping Time: 2 (up to 5 with milk) mins. | |
Origin: Various | |
Caffeine: High |
Certification: Organic | |
Grade or Quality: Loose | |
Aroma: Rich, notes of spices and ginger | |
Infusion Aroma: Malty, spicy, sweet | |
Infusion Color: Dark Amber | |
Infusion Strength: Medium-Strong |
mrsdooley |
Very good Chai. Definitely a staple tea to have on hand all the time! |
Kalaane |
Delicious masala. I have to infuse a lot of it to have the spices that I like though. |
perkscoffee |
Very good chai that is not to overpowering with spice. |
Henrike |
Really enjoyed this chai. I usually make my own but this is a great go to when I don’t have time to make my own chai. |
Julia0410 |
this is a very tasty chai, though I do prefer more of a spicy chai, this one is more soothing and delicious. I really enjoyed the taste..it tasted organic and not full of other additives |
Demeena |
Although my preference is to have a chai tea that a little more on the spicy and strong side, this is a very nice version. It is perfect for those who do not want an overbearing flavour of the spices traditionally used in chai tea. I have to brew about 2 teaspoons of tea to get it to the strength I like. |
socojo |
This is the best tasting chai I have ever had. Have recommended the Masala chai to my tea-loving friends. |
smotala |
Thanks Jocelyne! We worked really hard to perfect this chai, it is perfect to drink black, with milk, as a chai latte or as a traditionally prepared chai. The flavours are very well balanced and rich. Enjoy!! |
Jocelyne |
My favourite chai of the ones I’ve tried so far. |
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