Very fragrant and rich tasting blend of spices and black tea, our signature chai
Shanti Chai is a warming, aromatic blend that celebrates the traditional flavors of classic Indian chai. This blend features premium organic black tea paired with the perfect balance of cinnamon, ginger, fennel, cardamom, cloves, and black pepper. Each cup offers a comforting and invigorating experience - spicy, fragrant, and full-bodied. Perfect for enjoying with milk and sweetener or simply on its own for an authentic chai experience.
Black tea*, cinnamon*, ginger*, fennel*, cardamom pods*, cloves*, cardamom seeds*, black pepper* (organic*)
| Serving Size: 2.5g /cup | |
| Steeping Temp: 100°C | |
| Steeping Time: 2 (up to 5 with milk) mins. | |
| Origin: Various | |
| Caffeine: High |
| Certification: Organic | |
| Grade or Quality: Loose | |
| Aroma: Rich, notes of spices and ginger | |
| Infusion Aroma: Malty, spicy, sweet | |
| Infusion Color: Dark Amber | |
| Infusion Strength: Medium-Strong |
mrsdooley |
Very good Chai. Definitely a staple tea to have on hand all the time! |
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Kalaane |
Delicious masala. I have to infuse a lot of it to have the spices that I like though. |
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perkscoffee |
Very good chai that is not to overpowering with spice. |
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Henrike |
Really enjoyed this chai. I usually make my own but this is a great go to when I don’t have time to make my own chai. |
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Julia0410 |
this is a very tasty chai, though I do prefer more of a spicy chai, this one is more soothing and delicious. I really enjoyed the taste..it tasted organic and not full of other additives |
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Demeena |
Although my preference is to have a chai tea that a little more on the spicy and strong side, this is a very nice version. It is perfect for those who do not want an overbearing flavour of the spices traditionally used in chai tea. I have to brew about 2 teaspoons of tea to get it to the strength I like. |
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socojo |
This is the best tasting chai I have ever had. Have recommended the Masala chai to my tea-loving friends. |
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smotala |
Thanks Jocelyne! We worked really hard to perfect this chai, it is perfect to drink black, with milk, as a chai latte or as a traditionally prepared chai. The flavours are very well balanced and rich. Enjoy!! |
|
Jocelyne |
My favourite chai of the ones I’ve tried so far. |
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