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Uplift ( Minty Lemon Green )

A delightful blend of premium green tea, peppermint and lemon, crafted to refresh your senses and brighten your day.

Uplift ( Minty Lemon Green )

This harmonious blend features the finest Darjeeling green tea, renowned for its delicate flavor and soothing aroma. Paired with invigorating peppermint leaves, Uplift offers a refreshing burst of cool minty goodness. It is also infused with vibrant lemon pieces and natural lemon essence, adding a zesty twist that revitalizes the palate and uplifts the spirit. Each sip is perfectly balanced to create a pleasing taste that will leave you feeling refreshed and invigorated. Great in cold brew.

Ingredients

Green tea*, peppermint*, lemon peel*, calendula petals*, natural essence* (*organic)

Specifications

Serving Size: 2.5g /cup
Steeping Temp: 78°C
Steeping Time: 3-5 mins.
Origin: Various
Caffeine: Light
Certification: Organic
Grade or Quality: Shanti blend
Aroma: light mint, lemon
Infusion Aroma: lemon, citrusy mint
Infusion Color: Golden yellow
Infusion Strength: Medium

Directions

This invigorating blend is perfect for those hot summer days when you need a refreshing and revitalizing drink. The cold brew method enhances the flavors, resulting in a smooth, less bitter tea that’s both delicious and healthful.

To make a cold brew with Uplift, you can follow these general steps:
1. Use cold or room temperature water: Place the desired amount of Uplift tea leaves in a pitcher or container and add cold or room temperature water. The ratio of tea leaves to water can vary based on personal preference, but a common starting point is around 1 tablespoon of tea leaves per 8 ounces of water.
2. Steep in the refrigerator: Cover the pitcher or container and place it in the refrigerator to steep. Cold brewing typically takes longer than hot brewing, so you may want to let the tea steep for anywhere from 6 to 12 hours or even overnight to extract the flavors fully.
3. Strain and serve: Once the cold brew is ready, strain out the tea leaves using a fine mesh strainer or cheesecloth, and discard the leaves. Serve the cold brew tea over ice, garnish with a slice of fresh orange or lemon if desired, and enjoy!

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