Tea and Food Pairings - What tea goes with what foods?
Choosing the right tea is an important part of the food selection process, and can make or break the overall dining experience.
Read MoreEleuthero Root Ginseng also known as Siberian ginseng has been used extensively in Herbal Medicine to help improve physical performance after physical exertion, for reducing lethargy, alleviating general fatigue, and to increase stamina. The taste of eleuthero is pungent and slightly bitter. Dried root and root bark can be used as a tea, tincture, or powdered and encapsulated.
organic Eleuthero Root Ginseng (Eleutherococcus senticosus)
Serving Size: 2.5g /cup | |
Steeping Temp: 100°C | |
Steeping Time: 5 mins. | |
Origin: China | |
Caffeine: Caffeine Free |
Certification: Organic | |
Grade or Quality: C/S |
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