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Our Tea Sommelier’s top 5
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« What a whiskey will not cure, there's no cure for! » Same goes for this strong black tea blend with pronounced earthiness and maltiness.
Irish Breakfast
A very strong and bold black tea blend, with pronounced earthiness and maltiness. Recommended at a long steep, with milk and sugar to bring out the flavors, this is a real winner in the mornings. The smaller leaf grades allow for greater caffeine infusion into the water. A good coffee replacement. Great morning tea!
Ingredients
Organic black tea (Camelia sinensis)
Specifications
| Serving Size: 2.5g /cup | |
| Steeping Temp: 100°C | |
| Steeping Time: 2 to 5 mins. | |
| Origin: Various | |
| Caffeine: High |
| Certification: Organic | |
| Grade or Quality: GBOP | |
| Aroma: clean, slight fruitiness | |
| Infusion Aroma: slightly fruity | |
| Infusion Color: Dark amber | |
| Infusion Strength: Strong |
Shanna |
This is my favourite tea alongside Splendid Afternoon. This Irish Breakfast is nice and richly dark. A beautiful, strong tea. I like to brew it for 5 minutes, and I take it with a spoonful of honey and lots of milk. Delicious!! |
Have you tried Irish Breakfast? Tell us what you think!
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