Smoked Maple

With the weather heating up, iced tea season is in full swing. And while there’s nothing quite as refreshing as a perfectly brewed cup of iced tea (maybe with a squeeze of citrus), if you’re looking to up your iced tea game, try cooling down with iced tea cubes!

If you find your teas aren't staying fresh or loosing flavour too quickly, take a look at the do's and don'ts of tea storage in this short post!

8 tips to help you increase productivity

It doesn’t get any sweeter (or more Canadian) than maple season! Every year from February-April, farmers in eastern Canada extract the sugary sap from trees to produce maple syrup. According to Agriculture and Agri-Food Canada, Canada produces 85% of the world’s maple syrup!

Even if you haven’t traveled the world, you likely know about the storied place mint tea holds in Moroccan culture. Just the name Moroccan Mint brings to mind the labyrinthine markets and smoky bazaars of Marrakesh, the sand-swept deserts and the jade oases of the countryside. Is there any sight more marked of hospitality than the standard mint tea pour, starting at the base of the cup and rising to head level in one continuous, unbroken steaming stream, spilling nary a drop?

Yerba mate is more than just an energizing cuppa! It has a rich history, tradition and lots of health benefits.

This is the ultimate vocabulary to improve your tea game, knowing the right words will help you to better understand tea.

These simple scones are tasty and customizable.