Green Rooibos
The clean, light, and green taste of unfermented rooibos - energizing in both cold and hot infusions.
Guayusa
Guayusa from Ecuador, a stimulating herb with a high caffeine content and smooth woodsy taste.
Lemon Myrtle Leaf
Sweet citrus-frangranced spice, native to coastal regions of Australia, used as a tea or a flavoring agent.
Lemon Verbena
Vibrant and refreshing herbal tea with citrus flavor profile and subtle floral undertones.
Marshmallow Leaf
Marshmallow Leaf is a natural source of beta-carotene, amino acids, minerals and vitamins.
Oregano
Fragrant and versatile herb with a slightly peppery taste, commonly used to add depth to various dishes. Its robust flavor is an essential addition to your culinary repertoire.